Baked Cheese Sticks
(made 8 sticks)
4 cheese sticks
(We use jalapeno cheese sticks because we love everything spicy!)
1/2 cup dry breadcrumbs
2 eggs whites, lightly beaten
2 teaspoons flour
salt and pepper
marinara/pizza sauce (for dipping)
FREEZE YOUR CHEESE STICKS PRIOR TO MAKING! Sorry to yell, but I ignored this and I regret it very much. (It helps keep your cheese from melting out all over and burning to your pan/foil!) Preheat oven to 400 degrees F. Put flour, breadcrumbs, and egg whites in separate dishes. Add a few shakes of salt and pepper to your flour. Cut each of your 4 cheese sticks in half.
One 1/2 stick at a time follow these steps:
1. Coat with flour mix.
2. Coat with lightly beaten egg whites.
3. Dip into breadcrumbs and roll around.
4. Repeat steps 2-3, pinching the
breadcrumbs to help them stick.
breadcrumbs to help them stick.
*Make sure each stick is thoroughly
coated, don't forget the ends!!*
coated, don't forget the ends!!*
Place each fully coated cheese stick on a foil covered baking sheet. Bake for 15-20 minutes, turning once about 8-10 minutes into cook time. Dip in preferred tomato sauce and yum yum yum!! :D
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